If, like me, you have a tendency to get over excited about the vino on a Friday night – this is the perfect pick-me-up on the following Saturday morning. A zingy little burst of goodness to replenish and restore. It’s one of those where you really don’t taste the spinach – even though there’s a huge handful in the glass above.
I find the pears whizz up really nicely in the food processor and create a nice thick texture – even more so when they’re frozen. This is so easy it’s hardly a recipe – but hope you enjoy!
Hope you enjoy!
Pear, Lime and Spinach Smoothie
1 frozen pear, cut into chunks
1 frozen banana, cut into chunks
1 large handful spinach
200ml apple juice
juice of 1 lime
1. Whizz up all the ingredients in a food processor and pour into a glass.